Tippy Earl Grey – A high quality black tea in a classic recipe of subtle
essences of ripe citrus fruit and lavender that emit a calming aroma and smooth
Napalese Afternoon Tea – Grown at the base of Mount Everest this pure bio-organic
black tea is infused with lotus, honey and fragrant sandalwood.
Madagascar Vanilla – Rich black tea with slices of real vanilla bean produce
a deep flavor which incorporates notes of rum, sweet earth and tropical flowers.
This is a smooth and exotic tea.
Sugar Caramel Oolong – Premium green oolong leaves infused with the sweet
essence of rich caramel and burnt sugar. Complex Balance of subtle, lingering floral
notes and a deep sweetness.
Coconut Pouchong – Long green tea leaves of rare elegance and subtle young
coconut compose this South Pacific delicacy that has a tropical sweetness and exquisite
Organic Green Tea – Long slender green tea leaves produce a smooth, mellow
tea with exquisite flavor. Sweet and Clean in flavor this green tea is organically
Jasmine Pearls – Freshly picked green tea leaves layered with aromatic jasmine
petals. A smooth, elegant tea of refinement and character.
Moroccan Mint – Green gunpowder tea infused with fragrant mint leaves make
this tea extremely refreshing.
White Licorice – White tea leaves are perfumed with deep essence of licorice
and mingled with star anis to produce an intriguing, luscious and sensual tea.
White Persian Melon – Rare white tea leaves are enlivened with the nectar
of succulent melon to create a tea that is light, refreshing and deliciously exotic.
Chamomile Lemon – Calming chamomile is blended with lemon balm, linden flower
and orange blossoms to create this fragrant and complex herbal infusion.
Orange Ginger Mint – This lusciously fruity herbal infusion is great after
a meal. The spicy ginger can sooth the digestive system, the fragrant mint can calm
the stomach, and the orange bergamot adds the right amount of sweetness.